Wine Regions in the Lower Mainland

Most of BC’s vineyards and wine production happen in the Okanagan, but recently wine making has become increasingly popular in Langley and the surrounding areas. There are a handful of vineyards in Cloverdale, just a few blocks north of the American border, and even some as far east as Abbotsford (Mt. Lehman Vinery – free tasting Thurs, Fri and Sat 1- 5pm).

Domaine de Chaberton vines

Me and my sister went wine tasting to three vineyards one sunny afternoon last week, and although that might not seem too exciting, its pretty amazing we can go wine tasting as a day’s activity from Chilliwack, and even more amazing that my sister Kristjana wanted to come with (anyone who knows Kristjana understands that inside joke).

notice her glass is empty? scandalous...

We started at Neck of the Woods vinery, which last year used to be called Glenugie, and a few years before that, Real Estate Winery, so getting directions on google map was a bit confusing. The only wine I remember was their Chardonnay that actually smelled like petroleum… the lady was really nice though! Then we went to Domaine de Chaberton which is a long standing winery that used to be run by a french and German couple. They recently sold their winery and now the new owners run a line of their ‘less-europeany’ wines as Canoe Cove. It sits in far-south Langley where they actually experience a sub-climate to the rest of langley, great for white grapes, so they had an excellent chardonnay and my favourite was their gewurztraminer. They age their chardonnay in french-imported oak barrels that sit in this cellar the lady described as a reverse-sauna. It smelled like one.

Township 7 Winery

We ended our day at Township 7, which is a beautiful winery nestled among horse farms and Cloverdale equestrian park, but all their vines are just show vines and I think all their grapes are grown in the Okanagan. We ended our day there with the only tasting session that wasn’t free (a mild $3) but thankfully Kristjana was a responsible enough driver to have only tasted less than a milliliter of maybe half the varieties.

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