It’s hard to remember everything I’ve done or where I’ve been, but the food has been a memorable part of this trip. Eating only with your right hand and drinking coffees while being choked out by burning incense has become a daily affair, and the places and people I’ve shared these moments with are just as unforgettable.

the street kids in Hirna offer to share their dinner

a local coffee shop in Old Harar, and two of my new travel buddies

morning coffee in Bahir Dar

a typical injera spread

sharing some injera and shiro with our hotel cook

a fried fish lunch, fresh from Lake Tana

a woman prepares her incense at her open-air coffee ‘shop’

Sudanese ful, a fava bean concoction eaten with bread

a coffee ceremony in Khartoum after a traditional Sudanese lunch

Street food in Sudan: fried and sugar coated donuts

my couchsurf host in Khartoum prepared raspberry pancakes and french-pressed Ethiopian coffee
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